Menu Suggestions

Hors Doeuvres

Assorted Crostini
Cheesey Savory Brioche rounds w/ tomato and basil
Crispy Curried Scallop Cales
Crabcakes w/ chili lime aioli
Beet chips w/ Chive Cream
Hot Lime and Coriander Shrimp
Mini Potato Pancakes w/ toppings
Assorted Quesadillas
Ginger-spiced marinated veggies
Mini Pizzas: French Onion, Potato Rosemary, Artichoke
Corn Fritters w/ our salsa
Nori Sushi Rolls
Chicken, Pork, Beef, or Shrimp Sate w/ sauces
Shredded Chicken Wraps w/ avocado and cucumber
Goat Cheese Torta
Scallop or Cheese Puffs
Grilled Beef Rolls w/ soy scallion dipping sauce
Marinated Feta and Nicoise Olives w/ toasted pitas
Smoked Seafoods: Salmon, Mussels, Trout, etc.
Spicey Lemon Marinated Shrimp
Stuffed Grape Leaves
Dips and Spreads for vegetables and breads

Salads, Vegetables, and Grains

Watercress Salad w/ shaved beets, walnuts, roquefort
Orzo Salad w/ grilled shrimp and feta
Orzo w/ roasted garlic and rosemary
Frisee and Cress w/ dried cherries, goat cheese, pine nuts
New Potato Salad w/ mustard/dill vinaigrette
All American Potato Salad
Eggplant Rolls w/ ricotta, roasted pepper and arugula
Roasted Corn Salad w/ chiles and peppers
Green Beans w/ sage
Thai Chicken Salad
Grilled Seafood Salad Nicoise
Grilled Mexican Chicken Salad
Indonesian Rice Salad
Minted Chicory Salad w/ lettuces, orange, walnuts
Fruit Salad or Platters

Entrees

Filet of Beef: roasted or grilled w/ or w/o sauces
Grilled Steak w/ mustard chive sauce
Grilled Salmon w/ maple glaze or mango salsa
Grilled Lamb w/ red pepper relish
Grilled Rosemary Garlic Chicken w/ salsa verde
Baked Stuffed Sole w/ crabmeat
Freshest Grilled Fish w/ flavored butters or salsas
Grilled Ginger Orange Pork Tenderloin
Creamy Polenta w/ swiss chard and mushrooms
Lasagne: Seafood/Mushroom Radicchio/Butternut Squash/Bolognese
Cold Poached Salmon w/ cucumber dill sauce
Grilled Lemon Basil Chicken w/ cucumber salsa

Desserts

Other suggestions readily available