Trillium Caterers

Maine Wedding and Event Catering

STATIONARY HORS D'OEUVRES

©Brendan Bullock

©Brendan Bullock

 

Raw Bar
Pemaquid Oysters with Shallot Mignonette and Cocktail Sauce


Italian Antipasti
Assorted Cheeses, Cured Meats, Marinated Vegetables, Olives, Housemade Focaccia


Mediterranean Mezze
Hummus, Roasted Beet Dip with Yogurt and Za’atar, Muhammara, Naan, Olives, Artichokes


Smoked Seafood
Salmon, Mussels, and Trout Pâté with Mustard-Dill Sauce, Horseradish Crème Fraiche,
Assorted Breads and Crackers


Cheese Selection
Local and Imported Cheeses with Fruit, Breads, Crackers, and Condiments


Dips & Spreads
Seasonal Crudité, Assorted Crackers and Crostini

 

 

 

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© Trillium Caterers | Maine Wedding and Event Catering
Website by The Autumn Rabbit